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Tiny Kitchen Cuisine
an amateur's observations on cooking and eating
in and around Los Angeles
Wednesday, May 20, 2009
Avocados, Vietnamese rice wrappers and Coffee
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YOUR HOST
I love life, and all of us in it
jonathan
Los Angeles, California, United States
I'm a painter, writer, and graphic designer cooking up all kinds of things.
View my complete profile
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Chew Boy
1904
I like these books
•Larousse Gastronomique
•The Oxford Companion to Food by Alan Davidson et al
•The Cooking of Southwest France by Paula Wolfert
• American Cooking by James Beard
•Italian Food by Elizabeth David
•The Chinese Kitchen by Eileen Yin-Fei Lo
•The Oxford Companion to Wine by Jancis Robinson et al
•From Vines to Wines by Jeff Cox
Current Inspirations
The Cradle King: The Life of James VI and I, the First Monarch of a United Great Britain by Alan Stewart
Words of interest
The Opening Dinner-LAT
Good news for oenophiles-NYT
Oh Please! Let's just eat - NYT
New bottle for new wine - NYT
Fishy synergy - NYT
Not interested-LAT
Health inspecting-NYT
Go Ahead! Drop your food revised-NYT
At last! Oenoterrorism - BBC
The protein test: the pets died in vain. NYT
I feel his pain - from the NYT
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99 Ranch Market
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Jon's Market
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Michael Ruhlman's Blog
James Beard Foundation
Batali's Thoroughness
Delia Smith' - England's Finest
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